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DINING IN THE DARK

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CRAFT BEER  |  Updated  April 26,  2017

Light Bodied

 

FUNKY BUDDHA BREWERY “FLORIDIAN”

German Style Wheat Beer 5.2% Fort Lauderdale, FL

Unfiltered German style wheat ale with banana, clove, citrus notes…6

 

HITACHINO NEST BEER “DAI DAI”
I.P.A., 6.2% Japan

Brewed with Fukuke Mikan Mandarin for a refreshing flavor of hops & citric fruit…12

 

BOULEVARD BREWING Co. “GINGER LEMON RADLER”, Radler, 4.1% Kansas City, MO Zesty and refreshing take on the traditional radler...6

 

NATIVE BREWING CO. “NATIVE LAGER”
American Lager, 5.5%,
Ft. Lauderdale, FL German malt & yeast with a clean finish…6

 

Medium Bodied

 

BRASSERIE D’ACHOUFFE “LA CHOUFFE”

Belgian Golden Ale 8.0%, Belgium

Bottle conditioned, double fermented, fruity, spiced with coriander & tinged with hops…8

 

BRECKENDRIDGE BREWERY “AVALANCHE”

Amber Ale, 5.41%, Littleton, CO

Roasted caramel malt lends flavors of tobacco & a tinge of honey …6.5

 

BOULEVARD BREWING CO. “SAISON-BRETT”

Saison., 8.5%, Kansas City, MO 750ml

Dry hopped, bottle conditioned with various yeasts, which impart an earthy quality…26

 

CIGAR CITY BREWING CO. “MADURO BROWN ALE”

American Brown Ale 5.1% Tampa, FL

Complex roasted chocolate malty character with a smooth finish…6

 

CIGAR CITY BREWING “GUAYABERA”
A.P.A., 5.5%, Tampa, FL
Dry and crisp with bright berry, lime leaf & tangerine aromas imparted by Citra hops …7

 

FUNKY BUDDHA BREWERY “HOP GUN”

A.P.A., 7.0%, Fort Lauderdale, FL

American hops, fresh pineapple & loads of grapefruit hop backbone… 6

 

FUNKY BUHDDA BREWERY “MORE MORO”
I.P.A, 7% Fort Lauderdale, FL

Juicy blood orange flavors blended with caramel malts and grapefruity hops …9

 

OMMEGANG BREWERY “HENNEPIN”

Saison Ale, 7.7% Cooperstown, NY

Hoppy, spiced ale with loads of Belgian yeast character…9

 

AECHT SCHLENKERLA “URBOK”

Rauchbier, 6.5% Germany

Dark roasted malt and generously smoked give way to notes of bacon and malt sweetness …12

 

Fuller Bodied

 

AYINGER BREWERY “CELEBRATOR”

Double Bock, 6.7%, Germany

Roasted malt gives a complex balance between the malts, the alcohol and the subtle hops…9

 

BARREL OF MONKS “FATHER CHRISTMAS”

Strong Dark Belgian Ale, 10%, Boca Raton, FL 750ml

Dark brown ale fermented with Belgian yeast and spiced with holiday baking spices …27

 

DOGFISH HEAD BREWERY “90 MINUTE”

Double I.P.A., 9.0%, Milton, DE

Continuously hopped ale with a rich malt backbone and butterscotch notes…9

 

CIGAR CITY BREWING “JAI ALAI”
I.P.A., 7.5%, Tampa, FL
American White Oak aged ale with notes of vanilla & hints of dill with dry hop finish…8

 

FUNKY BUDDHA BREWERY “HOP STIMULATOR”

Double I.P.A., 9.5%, Fort Lauderdale, Florida

A bold dose of tropical hop flavor & high abv balanced by a firm malt backbone.…9

 

GOUDEN CAROLUS “CUVEE VAN DE KAIZER BLAUW”

Belgian Strong Dark Ale 11% Belgium

Bottle conditioned with dark roasted malt character & Belgian fruit yeast flavors…10

 

HALVE MAAN BREWERY “STRAFFE HENDRIK QUAD”

Quadrupel Ale, 11.2% Belgium

Intense flavor with notes of coriander, anise & toasted chestnuts with a sweet finish…12.5

 

FUNKY BUHDDA BREWERY “LAST SNOW”

Porter, 6.4% Fort Lauderdale, FL 22oz.

Rich creamy porter layered with coconut & freshly roasted coffee…21

 

FUNKY BUHDDA BREWERY “MUY BONITA”

Double Brown Ale, 8.5% Fort Lauderdale, FL

22oz. Bourbon barrel aged with combination of real cinnamon, vanilla & apples …24

 

VICTORY BREWING COMPANY “STORM KING”

Imperial Stout, 9.1% Pennsylvania

Thundering hop presence balanced with roasted malt, chocolate & coffee flavors…12

 

BOULEVARD BREWING CO. “BOURBON BARREL QUAD”

Belgian Dark Ale, 11.8%, Kansas City

Oak bourbon barrel aged with subtle cherry characteristics, toffee and vanilla notes …11

 

Sours & Others

 

BROUWERIJ VERHAEGHE VICHTE “DUCHESE DE BOURGOGNE”

Flanders Ale, 6.2% Belgium

Barrel aged blend of red & brown Flanders ale with a sour cherry taste & around full finish…12

 

ETIENE DUPONT “CIDRE BOUCHE BRUT”

Brut Apple Cider, 5.5% France

Bottle fermented bone dry cider with high acidity & toasty notes…12

 

HANSSENS ARTISANAL DWORP “OUDBEITJE”

Lambic Ale, 6%, Belgium

Dry sour ale with aromas of strawberries, vanilla, yogurt, & Riesling-like petrol note.…22

 

OUD BEERSEL “OUDE KRIEK VIEILLE”,

Kriek Lambic, 6%, Belgium

A blend of aged & new lambic undergoes a secondary fermentation by adding cherries.…18

 

We have a full range of craft beers including IPAs, Sours, Belgians and Pilsners

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